|
Ingredients |
Amounts |
Preparation |
|
Champagne or Sparkling Wine |
5 oz. |
Pour the white wine into a
champagne flute |
|
Crème de Cassis |
3/4 oz |
Pour the liqueur slowly
down the side of the wine glass. |
|
*Or... Optional Raspberry Liqueur |
3/4 oz. |
A pour spout works best.
|
|
Champagne Glass |
6-8 oz. |
You want to finish with a
two layer cocktail
|
|
Lemon Twist |
1 each |
You want to extract the
oil from the rind of the lemon when you twist it. |
